Frequently Asked Questions
NOW HIRING!!
Join our team and be a contributing part to instilling great Barbecue in Chaffee County!
Please drop a resume or application in at either food trailer locations (Poncha Springs or Salida) or email to Info@lsbbqcatering.com
Please drop a resume or application in at either food trailer locations (Poncha Springs or Salida) or email to Info@lsbbqcatering.com
Now Open In Poncha Springs!
Join us at Legacy Properties for that finger licking great barbecue!! Open Friday, Saturday, Sunday, and Tuesday from 11am-5pm
9999 Poncha Springs Boulevard
9999 Poncha Springs Boulevard
Now Open for Breakfast!!!!
Join us for our new addition to our menu, Breakfast! We are now rolling our barbecue up in tortillas along with homemade Pork Green Chili with your option of smoked meats. We then, grill these loaded burritos up for our own signature flavor and convince of eating on the go! In addition, we are now offering biscuits and gravy along with breakfast bowls and sandwiches! Start your day off with a gourmet bite!
How do you prepare your meats?
We prepare our meats in the authentic Texas tradition, smoking them low and slow exclusively over Post Oak firewood that we bring in from Central Texas. Each type of meat is given the time it needs - brisket, for example, spends many hours in the smoker being carefully monitored to develop that perfect bark and smoke ring.
We use simple but effective dry rubs to enhance the natural flavors of the meat, letting the smoke and quality of the protein shine through. We never rush the process because great BBQ requires patience and attention to detail.
Authentic Texas BBQ for your next gathering!
Authentic Post Oak smoked meats for any occasion